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There is a shop right next to a wheat field in the Tokachi region of Hokkaido. I use homemade bread and a wood-fired kiln to bake bio bread, and make seasonal fruits to make comfiture.

AddressKita 6 Sen-23, Kamishikaribetsu, Otofuke-chō, Katō-gun, Hokkaidō
Time, SeasonClosed on Monday & Tuesday / 11:00-17:00 (Apr.-Oct.), 11:00-16:00 (Nov.-Mar.)
Contact+81-155-32-9177

Must
Go
Now!

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May2024

คุณควรไปตอนนี้!